Hosting is one of my greatest pleasures. I love the process of planning, preparing, and watching everyone gather around the dinner table. To me, good food and company equals an unmatched vibe.
That said, a successful dinner party doesn’t always have to be an extravagant affair. You don’t need to create an extensive menu or bring out the fanciest plates and glassware. Sure, crisp white linens and caviar are nice, but that’s not what makes a dinner party memorable. Plus, there are ways to make a beautiful spread of food and create a nice ambience without breaking the bank. At the end of the night, what really matters most is that everyone feels comfortable, full, and content having spent their time in your home. The goal is to leave guests feeling happy and satisfied, both in their stomachs and hearts.
Here’s exactly how I do it each time, without fail.
Keep reading with a 7-day free trial
Subscribe to Mixed Bag to keep reading this post and get 7 days of free access to the full post archives.